Biscoff Cheesecake Bar

Bicsoff Cheesecake 🤎🍪✨

A decadent Batter Bar inspired by the classic Lotus Biscoff cheesecake, layered with rich cookie butter goodness in every bite 🤎

The shell starts with three whole Lotus Biscoff cookies nestled inside the mold, drizzled with creamy white chocolate and caramel chocolate, then sealed in premium Callebaut 70% dark chocolate for the perfect balance of sweet and bold flavors 🍪🍫

Inside, you'll find a smooth layer of Lotus Biscoff spread, luscious cheesecake filling, and soft vanilla cake, creating a rich, creamy center with just the right amount of crunch and caramelized cookie flavor ✨

Finished with our signature dark chocolate shell for a satisfying snap that perfectly complements the creamy cheesecake and cookie butter filling 🤎🍰

SIZE: 6” x 3” (15.24 cm x 7.62 cm) 

INGREDIENTS:

Belgian White Chocolate (Callebaut): Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soy Lecithin), Natural Vanilla (Contains: Milk, Soy)

Belgian Dark Chocolate Couverture 70% (Callebaut): Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla (Contains: Soy)

White Cake: Sugar, Enriched Wheat Flour, Leavening Agents (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Corn Starch, Palm Oil, Salt, Emulsifiers, Natural & Artificial Flavour. Eggs, Vegetable Oil (Canola and/or Soybean), Water (Contains: Wheat, Eggs, Soy)

Lotus Biscoff Spread: Sugar, Vegetable Oils (Palm, Canola), Wheat Flour, Candy Sugar Syrup, Soy Flour, Leavening Agent (Sodium Bicarbonate), Cinnamon (Contains: Wheat, Soy)

Lotus Biscoff Cookies: Wheat Flour, Sugar, Vegetable Oils (Palm, Canola), Candy Sugar Syrup, Soy Flour, Leavening Agent (Sodium Bicarbonate), Cinnamon (Contains: Wheat, Soy)

Cheesecake Filling: Cocoa butter, sugar, milk solids, emulsifier (soy lecithin), and vanilla.

ALLERGENS: Contains Wheat, Milk, Eggs, and Soy. May contain traces of Peanuts and Tree Nuts depending on manufacturing facilities.